Dad's Beef and Potato Goulash

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Dad's Beef and Potato Goulash. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Dad's Beef and Potato Goulash is one of the most well liked of current trending meals in the world. It is easy, it's quick, it tastes yummy. It is enjoyed by millions daily. Dad's Beef and Potato Goulash is something that I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Dad's Beef and Potato Goulash, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dad's Beef and Potato Goulash delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dad's Beef and Potato Goulash is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Dad's Beef and Potato Goulash estimated approx 1 hour.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Dad's Beef and Potato Goulash using 6 ingredients and 8 steps. Here is how you cook that.

My Grandmother used to make this for my father when he was growing up and he passed it along to his own kids. It was always one of my favorite meals growing up and I still love to make it.

Ingredients and spices that need to be Make ready to make Dad's Beef and Potato Goulash:

1. 2 lb Ground beef
2. 1 onion, chopped
3. 6 Medium sized Potatoes
4. 1 stick butter
5. 1/4 cup worcestershire sauce
6. 3 tbsp cornstarch

Instructions to make to make Dad's Beef and Potato Goulash

1. Sautee onion and beef in a large stock pan with one tablespoon of the butter
2. Peel and chop potatoes into one inch squares.
3. When beef and onion are done cooking, add potatoes to the pot.
4. Add just enough water to cover potatoes -push them further down in the pan if needed so you know how much you need to add. Don't add too much water as you don't want it to be soupy.
5. Chop remaining butter into small pats. Add to pot and stir
6. Stir in Worcestershire sauce. You can add more than 1/4 cup if you want a little extra flavor
7. Bring to a boil them simmer 30-40 minutes or until potatoes are cooked through and most of the water has boiled out.
8. In a small bowl, mix corn starch with a little bit of water. Stir into goulash to thicken.

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So that is going to wrap it up for this special food Easiest Way to Prepare Perfect Dad's Beef and Potato Goulash. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!