Stewed Hamburgers
Hey everyone, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Stewed Hamburgers. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Stewed Hamburgers is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Stewed Hamburgers is something that I've loved my entire life.
Many things affect the quality of taste from Stewed Hamburgers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stewed Hamburgers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Stewed Hamburgers is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must prepare a few ingredients. You can have Stewed Hamburgers using 11 ingredients and 4 steps. Here is how you can achieve that.
This is a recipe for my children who loved this dish when they were young. This is one of the dishes that bring back their childhood memories. I learned this dish from a dietician who was working for a school lunch centre. The primary school I was teaching was so isolated and too far from the district’s lunch centre. That’s why we had our own lunch centre, which was basically a very large kitchen, right next to the school. We enjoyed freshly cooked delicious school lunch everyday. So this dish brings back my old memories as well.
Ingredients and spices that need to be Prepare to make Stewed Hamburgers:
- 500 g Lean Beef Mince OR Beef & Pork Mince
- 1 Onion *finely chopped
- 1/2 cup 'Panko' Bread Crumbs
- 1 Egg
- 1 tablespoon Parsley *finely chopped
- Salt & Pepper as required
- 2-3 tablespoons Potato Starch Flour
- 2 tablespoons Oil
- 1 cup Beef Stock *Water 1 cup and Beef Stock Cube
- 1/4-1/3 cup Tomato Ketchup
- 2-3 tablespoons 'Tonkatsu' Sauce *or Worcestershire Sauce
Steps to make to make Stewed Hamburgers
- Combine Beef Mince, finely chopped Onion, Panko, Egg and finely chopped Parsley. Season with Salt & Pepper and form into 8 patties.
- Coat the patties with Potato Starch Flour very well. This will create jelly like layer around the humburgers and thicken the sauce.
- Heat Oil in a frying pan over low to medium heat, brown the burgers on both sides. The insides can be still raw at this stage.
- Add Beef Stock, Tomato Ketchup and Tonkatsu Sauce and mix the liquid ingredients well, then cover with a lid and cook, occasionally turning, for ten minutes or until cooked through and the sauce is thickened.
As your experience and self-confidence grows, you will certainly find that you have extra natural control over your diet regimen as well as adjust your diet regimen to your personal tastes gradually. Whether you wish to serve a dish that makes use of fewer or even more components or is a little bit more or less spicy, you can make basic adjustments to attain this objective. To put it simply, start making your recipes on schedule. As for standard cooking abilities for beginners you do not require to learn them but only if you grasp some basic cooking techniques.
This isn't a complete overview to fast as well as easy lunch recipes but its great something to chew on. Hopefully this will certainly obtain your creative juices moving so you can prepare delicious dishes for your household without doing way too many square meals on your trip.
So that is going to wrap this up with this special food Recipe of Ultimate Stewed Hamburgers. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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